Title: Physicochemical Properties of Cornelian Cherry Fruit (Cornus mas L.) Grown in Qazvin province, Iran

    Authors: Zohreh Samiee Rad, Babak Pakbin, Kourosh Rahmani, Samaneh Allahyari, Katayoun Karami, Razzagh Mahmoudi, Peyman Ghajarbeygi, Masoud Kazeminia

    Journal: Journal of Biology and Today's World. 2016 Dec; 5 (12): 209-212

     


    Title: Chemical Properties and Sensory Evaluation of Probiotic Yoghurt Manufactured with Aqueous Extract of Aloe vera

    Authors: Razzagh Mahmoudi, Farzaneh Bajalanlou, Peyman Ghajarbeygi, Babak Pakbin

    Journal: Journal of Biology and Today's World. 2016 Nov; 5 (11): 197-202

     


    Title: Aflatoxin M1 contamination of cow’s raw milk in different seasons from Qazvin province, Iran

    Authors: Peyman Ghajarbeygi, Marziyeh Palizban, Razzagh Mahmoudi, Gholamreza Jahed Khaniki, Babak Pakbin

    Journal: Journal of Biology and Today's World. 2016 Oct; 5 (10): 173-176

     


    Title: Inhibitory Effects of Aloe Vera Gel Aqueous Extract and L. casei Against E. coli in Yoghurt

    Authors: Zahra Nemati Niko, Peyman Ghajarbeygi, Razzagh Mahmoudi, Shaghayegh Mousavi, Karim Mardani

    Journal: Journal of Biology and Today's World. 2016 Sep; 5 (9): 157-162
     

     


    Title: Hygienic Quality of Meat Products in Qazvin Province during (2011-2014), Iran

    Authors: Peyman Ghajarbeygi, Masoud Kazeminia, Masoud Panahi Fard, Razzagh Mahmoudi, Ali Sadeghi Niaraki

    Journal: Archives of Hygiene Sciences. Autumn 2016; 5(3): 254-263

     


    Title: Honey Safety Hazards and Public Health

    Authors: Razzagh Mahmoudi, Ameneh Ghojoghi, Peyman Ghajarbeygi

    Journal: Journal of Chemical Health Risks (2016) 6(4), 249–267

     


    Title: DETECTION OF ADULTERATION IN RAW COW MILK SUPPLIED IN THE QAZVIN PROVINCE, IRAN, DURING (2015-2016)

    Authors: Mohammad Panahzadeh, Peyman Ghajarbeygi, Razzagh Mahmoudi

    Journal: Carpathian Journal of Food Science and Technology, 2016, 8(4), 26-32


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