Title: Physicochemical Properties of Cornelian Cherry Fruit (Cornus mas L.) Grown in Qazvin province, Iran
Authors: Zohreh Samiee Rad, Babak Pakbin, Kourosh Rahmani, Samaneh Allahyari, Katayoun Karami, Razzagh Mahmoudi, Peyman Ghajarbeygi, Masoud Kazeminia
Journal: Journal of Biology and Today's World. 2016 Dec; 5 (12): 209-212
Title: Chemical Properties and Sensory Evaluation of Probiotic Yoghurt Manufactured with Aqueous Extract of Aloe vera
Authors: Razzagh Mahmoudi, Farzaneh Bajalanlou, Peyman Ghajarbeygi, Babak Pakbin
Journal: Journal of Biology and Today's World. 2016 Nov; 5 (11): 197-202
Title: Aflatoxin M1 contamination of cow’s raw milk in different seasons from Qazvin province, Iran
Authors: Peyman Ghajarbeygi, Marziyeh Palizban, Razzagh Mahmoudi, Gholamreza Jahed Khaniki, Babak Pakbin
Journal: Journal of Biology and Today's World. 2016 Oct; 5 (10): 173-176
Title: Inhibitory Effects of Aloe Vera Gel Aqueous Extract and L. casei Against E. coli in Yoghurt
Authors: Zahra Nemati Niko, Peyman Ghajarbeygi, Razzagh Mahmoudi, Shaghayegh Mousavi, Karim Mardani
Journal: Journal of Biology and Today's World. 2016 Sep; 5 (9): 157-162
Title: Hygienic Quality of Meat Products in Qazvin Province during (2011-2014), Iran
Authors: Peyman Ghajarbeygi, Masoud Kazeminia, Masoud Panahi Fard, Razzagh Mahmoudi, Ali Sadeghi Niaraki
Journal: Archives of Hygiene Sciences. Autumn 2016; 5(3): 254-263
Title: Honey Safety Hazards and Public Health
Authors: Razzagh Mahmoudi, Ameneh Ghojoghi, Peyman Ghajarbeygi
Journal: Journal of Chemical Health Risks (2016) 6(4), 249–267
Title: DETECTION OF ADULTERATION IN RAW COW MILK SUPPLIED IN THE QAZVIN PROVINCE, IRAN, DURING (2015-2016)
Authors: Mohammad Panahzadeh, Peyman Ghajarbeygi, Razzagh Mahmoudi
Journal: Carpathian Journal of Food Science and Technology, 2016, 8(4), 26-32